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CIEH Level 3 Award in Food Safety
This course is designed for all those working in all food businesses at supervisory level. This includes managers, supervisors, team leaders and proprietors of small businesses.
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CIEH Level 1 Award in Induction into Safety in Food Premises
The CIEH Level 1 Award in Induction into Safety in Food Premises is designed to make candidates aware of the key safety issues that arise in food premises and the part that they play in keeping themselves and others free from harm in the workplace.
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